The benefits.

• Helps nourish and strengthen the body (84 trace minerals)
• Helps to eliminate bloating and water retention (potassium and sodium)
• Helps to ease cramps (sodium)
• Promotes hydration by satisfying thirst and retaining fluid for longer (sodium)
  

What goes in.

100% Celtic Sea Salt.

What's kept out.

Chemicals, additives and fillers.

Did you know?

Did you know the old-school table salt that you see in the supermarket is heavily processed? It’s usually been stripped of all-important minerals and contains an additive to prevent clumping. If you prefer pure, unadulterated salt, these are best.

Geography.

Harvested by hand in France.

Hot tip.

Salt is a pantry must-have for cooking, curing and pickling. But that’s not all. It’s also a secret weapon for removing red wine spills. Blot any excess wine with a cloth, then cover the area with salt. Wait three minutes before drenching with cold water. Repeat until the spill is gone.